Weddings
Private Chef Service • Culinary Classes in Your Home
Catered Cuisine for Your Petite or Grand Moments
Catered Cuisine for Your Petite or Grand Moments
Contact us to arrange for unique flavors, the freshest ingredients, and unparalleled presentation. To wow them all, call 786.287.0889.
. . . Things to consider for your wedding!BUDGET
Generally, we charge "per head" so to determine your budget, please divide the amount you have budgeted for catering by your approximate number of guests. Soon, you will get a general idea of what kind of wedding reception you can afford.
RECEPTION CHOICES
If you've booked your reception site, you probably already have the type of meal decided. If not, decide quickly! Reserve that location for the time appropriate to the kind of reception you want. Dinner is most common, but brunch will cost less as would tea or a cocktail party. All of them can be as lovely as you can dream. Consider: Brunch or Breakfast, Luncheon, Tea, Cocktail Party, Dinner, or Dessert Reception possibilities.
SERVICE STYLE
Let the style of your wedding guide your decision. Formality alters the choices and the costs. Dream you dream! We will help you modify the possibilities. Options include the following: Cocktails, Passed hors d'oeuvres, Hors d'oeuvres stations, Seated Family style, American, French Russian (white glove), Buffet Formal (staff-served) ,Casual (self-serve), and Food stations (e.g. raw bar or sushi station) .
FLAVORS
Let your taste buds travel the world as you consider these choices:
Caribbean, Continental, Ethnic, Florida, Ports of Call, Seasonal, or Thematic
ENTREES
Tell us your dream main course as just the beginning. We will tempt your taste buds with all the possibilities to round out the perfect reception for the two of us! Beef ,Chicken, Fish, Lamb, Pasta, Pork, Seafood, or Vegetarian
ALCOHOL
Here are some basic ways to handle it: full bar (Open or Limited hours), beer and wine only, wine with dinner, champagne toast, or specialty cocktail sdesigned for your taste or color scheme.
COURSES
Rule out courses for your menu that seem excessive but mark the ones that will find a must!
Hors d'oeuvres, Appetizer, Soup, Salad, Pasta, Entree, Dessert, or Fruit and Cheese.
REQUIREMENTS
Consider the needs and preferences of your guests. Age and cultural factors may decide your choices.
Kosher, Halal , or Vegetarian
DESSERT
Is a wedding cake your dream or do you crave a lavish Viennese table filled with luscious pastries?
OTHER IDEAS
Anything you think want to include is important. Love chocolate chip cookies or ice sculptures or smoothies? Want to keep them dancing with a special cocktail? Tell us! We want to make your dreams come true.
Ask us to outline the cost per person, menu options, what's included in the fee (alcohol, rentals, tips, etc.), service and presentation styles, and less expensive alternatives.
Let Chef Max Miami help you make your wedding dreams come true! Access our Menus or our Wedding Workbook for more ideas about fabulous cuisine for a wedding day as unique as the two of you.
For our brides, we thank www.the-wedding-planner.com and Top100weddingsites for their support.